Pista ice cream sundae with chocolate sauce

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Natural Flavours, Crafted In-House

Every flavour starts as a real ingredient — not a shortcut. Scoops, fruit-shell ice creams, sundaes, milkshakes, faloodas and juices, all made from our own ice cream.

A few of the regulars

Flavours guests remember.

The live counter experience

Chosen, scooped and served on the spot.

Guests choose their favourite among our natural flavours, served fresh right at your event — not pre-scooped, not sitting out. Pick a base below and see what we’d put on top of it.

1 Pick a base flavour

An empty cup, waiting for a flavour

Pick a flavour to start building.

2 Add up to three toppings what we’d pick

Every topping works on every flavour — these are just the pairings we’d serve first.

Beyond scoops

Other things we put on the counter.

Fruit-shell ice creams

Hollowed-out orange, mango, pineapple and watermelon, filled with the matching ice cream. Also available as roll cuts and sandwiches.

Sundae bar

Two or three base flavours, eight or so toppings, sauces. Guests pick, our server assembles it in front of them.

Milkshakes

Blended per order. Standard set is chocolate, strawberry, mango, oreo and butterscotch. Add more if you like.

Falooda

Built tall in glasses. Best when you have time for guests to sit and enjoy it properly.

Juice bar

Watermelon, mosambi, pineapple, tender coconut. We bring the fruit fresh — no concentrates.

Chaat

Pani puri, bhel puri, sev puri and masala puri, assembled to order so nothing sits and goes soggy. Tell us the set you want and we’ll run it alongside the ice cream counter.

An assortment of gourmet ice cream scoops on a wooden plate

Custom flavour creation

Have a flavour in mind? We can create it.

A custom flavour is made specifically for your event — a signature taste your guests won’t find anywhere else. Inspired by a family tradition, a wedding theme, or a brand’s colours, our in-house production line lets us develop and test it before your date.

Enquire About Custom Flavours

Plan your event menu.

Send us your flavour picks, guest count and event date. We’ll build the counter around it and share a quote.

Plan Your Event Menu